Domaine L'Anglore

The domain of L'Anglore is one of the rising nuggets of the world of wine. Eric Pfifferling with his natural, organic and biodynamic approach produces exceptionally sublime wines. It is simply considered the quintessence of what amateurs are looking for, fruit, more fruit, tension and freshness, this is what we find in the bottle. The estate produces wines of great aromatic and precise subtlety

As you will have understood, chemical treatments are prohibited, the soil is worked in order to preserve life and the balance between the vines and weeds. Yields are low and allow the estate to produce perfectly balanced wines with a lot of substance.

Located in the southern Rhône region, the estate benefits from an ideal Mediterranean climate for growing vines: hot and dry, with possible rain in autumn and winter.

Here, Cinsault, Syrah and Grenache are the most planted grape varieties in three different types of territory: white limestone slates, rolled quartz pebbles from the Rhône and alluvial clayey sands.

If you have not yet had the opportunity to taste the wines of the domain l'Anglore, or if you are a lover of natural wines, the question does not arise, to taste very quickly!