

Domaine Darviot-Perrin's Chassagne-Montrachet "La Bergerie" has a seductive pale gold colour with green highlights and a fresh, floral nose. On the palate, it is remarkably broad and expressive, with mineral notes of limestone. A lingering finish rounds off this unique taste experience.
Just 250 metres south of Montrachet, on a surface area of 0.5 hectares, lies Chassagne-Montrachet "La Bergerie" from the Darviot-Perrin estate. It is here that the estate's oldest vines, averaging 100 years in age, flourish on clay-limestone soil with a predominance of clay.
This wine has a pale gold colour with green highlights, foreshadowing the richness of its bouquet. Its fresh, floral nose reveals a multi-faceted bouquet, heralding a latent complexity that is just waiting to blossom on the palate. And therein lies its magic: Chassagne-Montrachet "La Bergerie" stands out for its breadth and expressiveness, with chalky mineral notes that bear witness to the richness of its terroir.
With an almost Premier Cru structure, this wine has a very long, persistent finish, leaving a memorable impression every time you taste it. Chassagne-Montrachet "La Bergerie" is a true gem of Burgundy, a must for lovers of refined, subtle wines.
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Domaine Darviot-Perrin, founded in 1989, covers 9 hectares of vines in Monthelie, Meursault, Chassagne-Montrachet, Volnay and Beaune. This family estate, which is converting to organic farming, produces exceptional wines that combine tradition and modernity. Under the direction of Pierre-Antonin Darviot, the 10th generation, the estate makes the most of each plot and unique terroir, offering high-quality cuvées renowned for their finesse and complexity.