

The Meursault 1er cru "Genévrières" from the Darviot-Perrin estate, located in the Genévrières Dessus area near Perrières, stands out for its pale gold colour and bouquet with aromas of ripe peach and apricot. On the palate, this wine is full and rich, with great power and concentration. A Meursault treasure offering a long, complex taste experience.
Domaine Darviot-Perrin's Meursault 1er Cru "Genévrières" is an exceptional wine made from parcels located in the Genévrières Dessus area, near Perrières. These vines, aged between 60 and 70 years, thrive on clay-limestone soil with a slight limestone predominance due to their mid-slope location, on the same level as the prestigious Montrachet Grands Crus. With a production area of 0.41 hectares, this cru stands out for its refinement and complexity.
This Meursault 1er cru is pale gold in colour, with a rich bouquet of ripe peach and apricot. On the palate, it is full and generous, with great power and impressive concentration. The texture is silky and the finish is exceptionally long, promising a memorable drinking experience. This wine's distinctive blend of richness and finesse makes it a true Meursault treasure, ideal for lovers of great Burgundy wines in search of exceptional discoveries.
Every glass of Darviot-Perrin Meursault 1er cru "Genévrières" bears witness to the expertise and passion of the Darviot-Perrin family, offering a wine that stands out for its impeccable quality and its ability to evolve magnificently over time.
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Domaine Darviot-Perrin, founded in 1989, covers 9 hectares of vines in Monthelie, Meursault, Chassagne-Montrachet, Volnay and Beaune. This family estate, which is converting to organic farming, produces exceptional wines that combine tradition and modernity. Under the direction of Pierre-Antonin Darviot, the 10th generation, the estate makes the most of each plot and unique terroir, offering high-quality cuvées renowned for their finesse and complexity.