Domaine Michel Niellon
Chassagne-Montrachet "Les Champgains" 1er cru 2018
€96.00
Tax included (only for shipments within the European Union)
€
80.00
Tax excluded
- Vintage : 2018
- Grape variety : Chardonnay
- Format : 75 cl
- Cru : 1er cru
- Region : Burgundy
- Country : France
- Condition : Perfect
Chassagne-Montrachet Le Champgains from Domaine Michel Niellon is a premium white wine produced on a small 7.5 hectare estate in Burgundy. This estate, created in 1960 by Léon Niellon, is a past master in the art of making silky wines with an incomparable, almost oily texture. The vineyard is managed in reasoned fight and the harvests are manual to preserve all the integrity of the fruits.
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Description
Chassagne-Montrachet Le Champgains from Domaine Michel Niellon is a premium white wine produced on a small 7.5 hectare estate in Burgundy. This estate, created in 1960 by Léon Niellon, has become a master in the art of making silky wines with an incomparable, almost oily substance. The vineyard is managed in reasoned fight and the harvests are manual to preserve all the integrity of the fruits.
Chassagne-Montrachet Le Champgains is aged in oak barrels, and its aging period varies depending on the vintage. The color of the wine turns golden over time, and its nose is quickly dominated by notes of acacia and honey. The palate is ample and unparalleled richness. This wine will not need very long aging before revealing its full potential, four to five years in the cellar will be enough. Chassagne-Montrachet Le Champgains from Domaine Michel Niellon is a prestigious wine recognized for its exceptional quality, to be discovered by lovers of prestigious wines and white Burgundy wines.
The domain
Domaine Michel Niellon
The Michel Niellon estate is one of the most emblematic of the Côte de Beaune. On its 7 hectares, it produces mainly white wines from Chardonnay. The rarity and the quality of its wines make them very appreciated by wine lovers.
Chassagne-Montrachet Le Champgains from Domaine Michel Niellon is a premium white wine produced on a small 7.5 hectare estate in Burgundy. This estate, created in 1960 by Léon Niellon, is a past master in the art of making silky wines with an incomparable, almost oily texture. The vineyard is managed in reasoned fight and the harvests are manual to preserve all the integrity of the fruits.