

Charles Lachaux's Bourgogne Rouge ‘La Croix Blanche’ comes from vines over 50 years old located north of Vosne-Romanée. Made from grapes grown on well-drained stony soils, it is vinified with 100% whole bunches and indigenous yeasts, then matured for 12 months in barrel. Neither fined nor filtered, this pure, precise wine perfectly reflects the refined, authentic style of Charles Lachaux.
Charles Lachaux's Bourgogne Rouge ‘La Croix Blanche’ is a remarkable entry into the world of this renowned winemaker. The grapes come from vines over 50 years old, deeply rooted in well-drained, stony soils on the northern slopes of Vosne-Romanée. This exceptional terroir gives this cuvée a unique freshness and minerality, enhanced by meticulous work at every stage of vinification.
The production method is faithful to Charles Lachaux's artisanal approach. The grapes are vinified using 100% whole bunches and indigenous yeasts in stainless steel vats, preserving the purity of the fruit and the expression of the terroir. The wine is aged for 12 months in barrels, adding subtle complexity without overpowering its natural character. Finally, the wine is bottled without fining or filtration, guaranteeing an authentic, precise and vibrant wine.
On the palate, ‘La Croix Blanche’ seduces with its bright red fruit aromas, delicate floral notes and a touch of minerality. The structure is both supple and well-balanced, with a long finish. This wine is a true testament to the expertise of Charles Lachaux, perfect for those wishing to discover his singular, refined style. Whether it's for a tasting among wine-lovers or an elegant gastronomic pairing, this cuvée promises a memorable experience.
Discover the Charles Lachaux estate, producer of exceptional wines in Burgundy. With a biodynamic approach and low-intervention vinification, each cuvée reflects the essence of the terroir and the vintage. Order now and let yourself be seduced by the authenticity and emotion of our wines.